Chicken Noodle Casserole

Recipe Yield: 8 servings Ingredients: 3 cups rainbow rotini noodles, cooked, rinsed, and drained 1 lb cooked, diced chicken breast 1 10.75 oz can Cream

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Orange Fluff

Recipe Yield: 12 servings Ingredients: 1 cup drained Mandarin Oranges 6 Tbsp Orange Jello Powder 20 oz  Pineapple, drained 1 ½ cups Cottage Cheese, drained

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Banana Cake

Ingredients:  1 cup Granulated Sugar ½ cup Brown Sugar ¾ cup Margarine, softened 3 large Eggs, room temperature 2 tsp Vanilla 3 large mashed ripe

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Baked Spaghetti

Recipe Yield: 12 servings Ingredients: 1 package (14.5 ounces) Barilla Protein PLUS Spaghetti 2 medium Onions, chopped 4 ½ cups Stewed Tomatoes 2 tsp Basil

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Overnight French Toast

Ingredients: 12 slices           French Bread, cut into cubes 7 each              Large Eggs 2 ½ cups          2% Milk 1 tsp                Vanilla Extract ¼ tsp               Cinnamon ¼

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Goulash

Recipe Yield: 6 servings Ingredients: 16 oz                      Ground Beef, raw 1 ¼ cups     

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Energy Balls

Ingredients: 6 cups         Oats 1 ½ cups     Ground Flax Seed 2 cups         Peanut Butter 1 ½ cups     Honey 1 tsp            Vanilla 2 cups

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